Ree snacks on potato skins for nostalgia. This famous recipe from her debut cookbook contains freshly grated cheddar cheese, thick-cut peppered bacon, sour cream, and green onions.
Make an amazing BLT with a baked potato instead of bacon pieces. This version has crumbled bacon, cherry tomatoes, romaine lettuce, and creamy buttermilk dressing.
Nobody says roasted potatoes can't be fancy. Mushrooms, goat cheese, and fresh herbs enrich this twice-baked variation. Cook mushrooms in a skillet until tender and juicy.
Use these roasted potatoes to spice up pizza night! Pizza sauce, mozzarella, basil, and pepperoni fill them. We won't judge you for adding sausage, peppers, and olives on your pizza.
However, we support this unusual pairing. It uses leftover pumpkin or butternut squash puree well.
Fresh guacamole is the ultimate crowd-pleaser, making it a great baked potato bar garnish. Like Ree, try chunky guacamole with pico de gallo!
Instead of home fries or hash browns for breakfast, bake potatoes and top with bacon and eggs before reheating.
Loaded potatoes are light. Instead of sour cream, use Greek yogurt and sweet potatoes for fewer calories and carbs. The same creamy, tanginess with fewer calories and fat.
Cheese makes broccoli taste better. This is potato-based broccoli-cheese casserole.
Cheese makes broccoli taste better. This is potato-based broccoli-cheese casserole.